Well, it has been two weeks since our
South Florida vacation. It was an action packed Friday to Friday trip and I
don’t think either of us could have hoped for more or even fit more into the
busy week we had. We did so much, saw so many people and of course, enjoyed
soooo (too) much delicious food!!
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Our meals at Marco |
Caitlin got in town Thursday night
and I surprised her with dinner at Marco in Boston’s North End. We had a nice
late dinner, European style, with a wonderful bottle of montepulciano d'abruzzo
(red) wine and we started off with goat cheese stuffed/prosciutto wrapped figs
and some calamari. Caitlin then ordered the orecchiette alla salsiccia and I got
the tagliatelle alla bolognese. Both dishes were so good and we wrapped up the
meal with some sorbet and cheesecake. We enjoyed every bite and every sip of
wine as we thought about the next 10 days of vacation together.
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Fort Lauderdale beach at twilight |
We started the trip by catching a
stand-by flight on Jet Blue out of Boston on Friday morning (June 1st). We even
got complimentary extra leg room window seats and we were in Fort Lauderdale by
lunchtime. For a quick tasty bite we decided it was only appropriate for our
first stop before we got home to be Publix for a classic Publix sub. Caitlin
got her chicken tender sandwich and I just got good ole turkey. Went home, gave
a good round of hugs and kisses and introduced Caitlin to my dad and my
parents’ humble abode. We enjoyed our subs on the patio and had a nice dip in
the pool while we waited for Samir (and Ian) so we could all go get Joel at the
airport around 4:30 pm. Once we got Joel, the weekend was officially initiated
and we all met Tim down at the beach for drinks while we waited for others to
show up and the party crew to grow. Natasha, Josh, Amy, Jason, Angel, Naomi,
Robbie, Rebecca, Mike, and others showed up and we had a nice little wild
welcoming evening before the BBQ the next day.
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Setting up the shelter |
Saturday’s Reunion Rager, as it was
called, was understandably a little slow to start, but once final supplies
(i.e. chicken and keg) were secured we headed over to Markham Park and met Gareth
to setup the 80 person shelter with all the goodies we had. People slowly
started showing up around 11:30 am or so and the BBQ was underway. At one point
I looked up to see what looked to be a truck, on fire, plowing down the street.
It turns out it was Brandon with his smoker securely fastened to the truck
already filled with logs, heated up and smoking. The day was a HUGE success
with friends and family from South Florida all in one place enjoying the
rainless day, playing horseshoes, ladderball, volleyball, eating, drinking and
chatting and laughing it up. We had people from SC, NC, TX, CO, ME, MA and all
the regulars from back home. We had a keg and hunch punch, but people brought
local craft brews from
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Brandon making his entrance with the smokin' smoker
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wherever they were traveling from (Caitlin and I had
attempted but broke one in our bag before even leaving the apt, so we aborted).
Ryan, working at Nantahala Brewing Company brought a plethora of beers, which
were enjoyed by all. We had corn on the cob, smoked pork, chicken breasts and thighs, potato/pasta/macaroni/broccoli salad, homemade guacamole made with 20
avocados, stuffed burgers, beer brats, hot dogs, buffalo chicken dip, cakes and
cookies. It was truly unbelievable. Needless to say, we all drank and ate very
well that day. We even wrapped up the day with a little physical activity to
burn some of those calories off…a massive adult and kid combo kickball game!!
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Almost the whole gang! |
The next day, as if we hadn’t had
enough eating and drinking on Saturday, my parents hosted a 61st
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Backyard at the family BBQ |
birthday party
for my aunt and welcome home for Caitlin and me. It turned out that nearly everyone
from Saturday decided to show up and we were even able to repurpose some
leftovers. My mom had herb roasted chicken legs that were gone in a matter of
minutes, beef teriyaki skewers, tilapia with fresh (our own tree) mango salsa,
baked beans, salads of all kinds, corn, burgers and dogs and an assortment of
desserts. We all splashed around in the pool, nursed our beers after Saturday,
and enjoyed all the food and wonderful company. We relaxed in the grass in the
backyard under the tree catching up while we ate and drank -- the day was
another wild success.All the friends began to trickle out, as did the
aunts/uncles, cousins, etc. and once the remaining group of us (Ian, Ryan,
Joel, Samir, Caitlin, Nana, Auntie Beryl) were the ones left…..we busted out
the Stone Fox Farm
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Enjoying SFFC ice cream
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Creamery Ice Cream that had been so graciously sent by Caitlin’s
parents via dry-ice-packed cooler. They sent us Bananas Foster, Pistachio, Chocolate, Mango Sorbet and Grapenut…Everyone got a taste, but that is about
all that was had because before we knew it we had devoured it. It was all
delicious, as it always is. We wrapped up the night at Ian’s just hanging out
like old times, feeling good about the weekend.
Monday was a much easier day, with a
slow easy morning picking up Ian, Ryan and Joel at Ian’s and heading over to
the West Coast to see Mike, Jamie and the baby, Camden. Of course, we had been
eating grillables all weekend so the only thing we all wanted was a Publix sub.
We drove across Alligator Alley and by the time we got to Marco Island, we were
starved. We snatched up our Publix subs, grabbing one for Mike, and we were on
our way to the water. We enjoyed our subs, complimented by Sun Chips and
jalapeño Cape Cod chips, with every single bite. Once we were fed we decided
not to wait 30 mins before going in the water and instead decided to hop on two
fully gassed wave-runners that Mike’s parents so graciously let us use. Caitlin
and I on one…..Joel, Ian, Ryan on the other. Haha…such a sight. We enjoyed 3
fun-filled hours of wave running and came back to spend time with Mike’s folks,
Jamie and the baby. We were kindly treated to pizza, we all talked for a bit
and headed home. Once back on the East Coast (of FL) Caitlin and I said our
good-byes to Joel and Ryan who would be leaving on Tuesday. Luckily, we
still had until Friday to continue our adventures!
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Cardboard Pete and I wave-running! |
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